Mis en place – everything in it’s place… as how it should be in the kitchen. I can’t say I am the most organized in the kitchen but just as you have all your ingredients together to prepare a recipe, your kitchen tools are an extension of your hands, so it’s important to have the right [...]
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Welcome to the Wonderful World Of Du (sounds like Oz, right?), where nothing is impossible, real food is abundant, no artificial ingredients and back to the basics cooking is encouraged. Many have moved away from real food in favor of processed, packaged blech – it’s easy to stop by your local fast food joint and pick up [...] |
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