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This is a recipe by Jack Ricci. I thought it was too good not to share. I haven’t had a chance to try it yet – gotta dig out the dehydrator… not to mention find a place to put it when using…. I’m NOT kidding!! If you try it, let me know what you think!! Crispy Spicy [...] I keep forgetting how easy it is to poach fish. Using white wine gives it that extra oomph that makes it special! Every time I serve this I get looks from those I’m serving that I must have spent hours in the kitchen slaving away. This is actually one of those dishes I feel like [...] Hope everyone’s holiday was filled with joy and merriment and low on the stress. Ah, it’s been so long. I’ve have been busy with the holidays and gearing up for a big project (which I will write about soon) so I am remiss in my postings. Never fear, I have returned with a new sense of [...] Welcome to the Wonderful World Of Du (sounds like Oz, right?), where nothing is impossible, real food is abundant, no artificial ingredients and back to the basics cooking is encouraged. Many have moved away from real food in favor of processed, packaged blech – it’s easy to stop by your local fast food joint and pick [...] |
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